Gluten Free Pizza
Author: Mandy Rose
Recipe type: Gluten Free
Cuisine: Italian
Prep time:
Cook time:
Total time:
Serves: 4
- Crust:
- 1 - 8 ounce package cream cheese room temperature {full fat}
- ¼ cup grated parmesan cheese
- 2 large eggs
- 1 tsp garlic powder
- sprinkle of pepper
- Topping:
- ½ cup pizza sauce
- 1½ cups shredded mozzarella cheese
- toppings - pepperoni, sausage, mushrooms
- sprinkle of garlic powder
- Preheat oven to 350 degrees.
- Spray a 9x13 baking dish with cooking spray.
- Mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined {I use handheld mixer}.
- Bake for 15 minutes or until golden brown on top.
- Allow crust to cool for 10 minutes.
- Spread pizza sauce on to crust.
- Top with cheese and pizza toppings.
- Sprinkle with garlic powder.
- Bake 10-12 minutes or until cheese is melted.
Recipe by House of Rose at https://houseofroseblog.com/gluten-free-pizza-recipe/
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