Gluten Free Pizza
Author: 
Recipe type: Gluten Free
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Gluten free, low carb, and super yummy!
Ingredients
  • Crust:
  • 1 - 8 ounce package cream cheese room temperature {full fat}
  • ¼ cup grated parmesan cheese
  • 2 large eggs
  • 1 tsp garlic powder
  • sprinkle of pepper
  • Topping:
  • ½ cup pizza sauce
  • 1½ cups shredded mozzarella cheese
  • toppings - pepperoni, sausage, mushrooms
  • sprinkle of garlic powder
Instructions
  1. Preheat oven to 350 degrees.
  2. Spray a 9x13 baking dish with cooking spray.
  3. Mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined {I use handheld mixer}.
  4. Bake for 15 minutes or until golden brown on top.
  5. Allow crust to cool for 10 minutes.
  6. Spread pizza sauce on to crust.
  7. Top with cheese and pizza toppings.
  8. Sprinkle with garlic powder.
  9. Bake 10-12 minutes or until cheese is melted.
Recipe by House of Rose at https://houseofroseblog.com/gluten-free-pizza-recipe/